The ISO 22000:2018 provides a framework for effectively managing our food safety
management system and help our organizations identify and control food safety
hazards which is needed to ensure the safety of the global food supply chain
The FSSC 22000 Food Safety System Certification V 5.1 provides a framework for
effectively managing our organization's food safety responsibilities. FSSC 22000
is fully recognized by the Global Food Safety Initiative (GFSI) and is based on
existing ISO Standards. It demonstrates thatour company has a robust Food
Safety Management System in place that meets the requirements of our customers
ISO 45001:2018 sets out the minimum requirements for occupational health
and safety management best practice. Work with us to bring work health and
safety (h&s) into your business and you can achieve the maximum return for your
employees, your operations and your customers.
ISO 9001:2015 sets out the criteria for a quality management system
ISO 14001: 2015 specifies the requirements for an environmental management
system that an organization can use to enhance its environmental performance
and to manage its environmental responsibilities in a systematic manner that
contributes to the environmental pillar of sustainability
We are one of the few companies in Egypt with a SEDEX certification;
dedicated to to manage our performance around labour rights, health & safety, the
environment, business ethics and driving ethical improvements in global supply
The objective of the EcoVadis Corporate Social Responsibility (CSR) rating
methodology is to measure the quality of a company’s CSR management system –
through its policies, actions and results and show our performance in four themes:-
Environment ,labor & human rights, Eithcs and sustainable procurement.
Halal certified involves:
Use of obstructions in the manufacturing facility to enclose the processing
or manufacturing for avoiding external contamination.
Choosing ingredients, which are Halal, in particular those which are expected
to be used as additives.
Analysing the polymer resins by detecting the presence of animal-based
elements, such as animal fats and pig derivatives, to ensure that the polymer
resins are completely free from animal based ingredients.
Finally to maintain above certifications, YES-PAC adopts a management system that ensures continued compliance with certification requirements.